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X-WR-CALNAME:Ansche Chesed
X-ORIGINAL-URL:https://www.anschechesed.org
X-WR-CALDESC:Events for Ansche Chesed
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TZID:America/New_York
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TZOFFSETFROM:-0500
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DTSTART:20180311T070000
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DTSTART:20181104T060000
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DTSTART;TZID=America/New_York:20180208T190000
DTEND;TZID=America/New_York:20180208T203000
DTSTAMP:20260511T225237
CREATED:20171115T202426Z
LAST-MODIFIED:20180312T144711Z
UID:319053-1518116400-1518121800@www.anschechesed.org
SUMMARY:Keeping Food Sacred In A Non-Kosher World
DESCRIPTION:Nowadays\, strict Kashrut is less common than among our ancestors: only 31 percent of American Conservative Jews keep Kosher homes. But the need to sanctify our eating is as spiritually crucial as ever. In this series\, we will discuss the classical norms as well as basic choices people might make to incorporate mindfulness\, ethics and traditional Jewish norms into their lives. Even for those who do not keep strict Kashrut\, there are many mitzvot to do. Judaism is never “all or nothing.” Something is always better than nothing!
URL:https://www.anschechesed.org/calendar-item/sacred-food/2018-02-08/
CATEGORIES:Program,Study
ATTACH;FMTTYPE=image/jpeg:https://www.anschechesed.org/wp-content/uploads/2017/11/hemp-heart.jpg
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